Kefir with Maple Macerated Raspberries and Cinnamon
1/2 tsp pure maple syrup
1 cup plain kefir (my favorite is this one)
cinnamon, for sprinkling
In a small cup, combine raspberries and maple syrup. Let sit for 15-25 minutes, stirring occasionally. Pour kefir on top of raspberry mixture and sprinkle with cinnamon. Serve.