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Roasted Cherry and Red Pepper Salsa

My dad would have been 69 today. Who knows if he would have made it this far? There is always something. You know, you start to watch the way the light hits things differently over the course of a period of time. That might be the most prominent thing in my experience of this blog.…

Lemon, Mint, and Rose Tea Blend

How to try and mend a heart. Take a road trip. See new faces. Relocate, as many times as you have to. Read. Don’t read. Lose concentration. Let someone think whatever they want without trying to resolve it. Let that ruin other opinions because it wasn’t your poison, anyway. Practice yoga. Stop practicing yoga. Practice…

Almond Joy Cookies [vegan, gluten free]

I caught everyone’s cold this past week. I caught everyone’s cold. It was like hotdish, a hodgepodge of everything at once. Bits and bobs of everyone’s illness jumbled together and infiltrated my core just in time for two days off in a row. That first night, I awoke at three in the morning to the…

Red Potato Gratin with Thyme and Manchego

Sometimes, everything is a delicate balance. It isn’t even just the day-in, day-out spinning plates teetering around us, threatening to smash. We all have stuff. We all juggle. We get tricked into thinking we are missing fingers. We find quarters behind ears. We encounter surprises around darkened corners. Sometimes, things pull streamers we hadn’t known…